So, back when I first started blogging, I posted about some whiskey brownies. Now, these were pretty darn spectacular. However, this last weekend That Guy and family were in town and Mrs. 45er and I brought over some bacon brownies from a local restaurant. They were inspiring and I wondered how I could make it even better. Then I remembered these brownies. Thoughts started hatching and now we have this to deal with at the house:
|The final product and...|
|the final result|
Even if you don't go this crazy with the brownies, you should try the brownie recipe. These are a really simple, scratch-made brownie that I was pretty happy with. However, the whiskey sure does soak in and soften up those harder edges of the brownie.