Braaaiiins! Uh, I mean Caaaake! |
Melee! |
This one was especially yummy |
Remember me? |
The first day was about relaxing and getting some things set up. It was a great time to do some fishing. I didn't say we caught a lot, but the weather was perfect and it was relaxing so it was a great time. Dogfish Head made it that much better.
Looks Fishy! |
But it wasn't all that much. We still caught a few.
Deer and Dillo |
Trifecta of Goodness |
Warmth for the chilly night |
Movie |
Speaking of zombies. This is the day of the zombie run. This year, we featured some older targets from the zombie targets website and some of the newer targets from Birchwood Casey. The smaller rat splatter target turned out to be quite a difficult little guy.
No pizza for you! |
Below is That Guy with his awesome Saiga 12 Gauge shooting some Fiocchi luminescent tracers. I should have used a time-lapse, but I chose to just run a fast shutter and caught it in a couple of shots.
I believe this night's dinner was the Chicken Marsala with Prosciutto that I made and did not take any pictures, of course!
After dinner, more relaxation and some more tasting.
Great beer, Mikkeller Draft Bear |
That right there was a string of great beer.
So, the next day was fishing, hiking and more shooting.
No exciting pictures of us walking in the woods, but then the final night. Time for the traditional steak dinner.
And a salad! The Cashew Tahini dressing was a real hit with the salad.
Oh, and wine. Except, we couldn't find a corkscrew, so we skipped preparedness and went to improvisation.
It worked wonderfully.
Then, a couple more tasters.
So, the trip is over. Unfortunately, these go by so quickly. Now we have some great memories and soon we'll have some great video to watch. So, this is one of the reasons I've been off the grid. The other two reasons I will post about later. Sorry about all of the pictures, but it's probably easier than reading my babble as I try to explain it all.
Ah, hell, I miss all the fun.
ReplyDeleteYeah, I wouldn't miss this trip for the world. Next year will be the 10th year we've made the trip. Amazing how time flies.
ReplyDeleteAlways a good time when shooting zombies is involved!...heck when any kind of shooting is involved ;)
ReplyDeleteI love all the labels on the bottles! For some reason we are having brain farts for this years label for our homemade wine. Nothing is striking us yet to print :(
Sounds like one hellva good time :-) Food, friends, guns? Oh HELL yes!!!
ReplyDeleteLB, we do like the zombie run. It's over 100 yards of moving/shooting/gun transition/mag changing madness. We had two movers this year triggered by balloons. It was awesome.
ReplyDeleteNFO, nothing better than the guys getting together to do the things you love.
It was a blast, and I hope I get time to get my pics up and do a writeup. Still have not put away all the gear, or cleaned all the guns... and now hunting season starts!
ReplyDeleteHeh. Always a pisser coming back to earth from Valhalla, isn't it? :)
ReplyDeleteThat Guy - I know, woe is us for having no time to blog doing all that shooting and prep for hunting. I'm sure everyone feels terrible for us. :)
ReplyDeleteTam - Hey, welcome! It truly is tough coming back. We extend the trip by days and it still doesn't seem like enough.
what'd you think of the Life & Limb 2?
ReplyDeleteI've been trying to track down that and the original Life & Limb for a while now.
Mike W. has enlightened me. I was unaware I was drinking a second run. I went back and checked and the review that I did was on "2" as well. Mike, if you're interested, it is in the sidebar under "Stuff fer drinkin'". It is really good stuff. Not heavy for a dark beer.
ReplyDelete